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  • Aftermath Of Israeli Strike In Gaza, Palestine
    DUKAS_188556577_NUR
    Aftermath Of Israeli Strike In Gaza, Palestine
    A displaced Palestinian girl feeds her sister bread in front of the al-Farabi school, which turns into a shelter after it is hit by an Israeli strike, in Gaza City, on September 7, 2025. (Photo by Majdi Fathi/NurPhoto)

     

  • Daily Life In Gaza Amid Hamas-Israel Conflict
    DUKAS_188237930_NUR
    Daily Life In Gaza Amid Hamas-Israel Conflict
    Displaced Palestinian children carry bread as they walk past a building that is damaged during Israeli bombardment in Gaza City, Palestine, on August 30, 2025. The Israeli military declares Gaza City ''a dangerous combat zone'' on August 29, as it prepares to conquer the Palestinian territory's largest city after almost two years of war with the Hamas militant movement. (Photo by Majdi Fathi/NurPhoto)

     

  • Daily Life In Krakow
    DUKAS_188167894_NUR
    Daily Life In Krakow
    KRAKOW, POLAND – AUGUST 28:
    Traditional Polish breads on display in a bakery in Krakow, Lesser Poland Voivodeship, Poland, on August 28, 2025. (Photo by Artur Widak/NurPhoto)

     

  • St. Stephen's Day Mass In Budapest
    DUKAS_188087708_NUR
    St. Stephen's Day Mass In Budapest
    In Budapest, Hungary, on August 20, 2025, offerings of bread wrapped in a ribbon with the Hungarian flag are present during Mass at St. Stephen's Basilica on St. Stephen's Day. St. Stephen's Day is a Hungarian public holiday celebrated on August 20. It is dedicated to the first king of Hungary. The celebrations include mass, state ceremonies, processions, parades, and concerts. A grand fireworks spectacle takes place in the evening. (Photo by Klaudia Radecka/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995592_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995588_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995573_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995569_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995568_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995567_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Lehel Market Hall And Shopping Center In Budapest
    DUKAS_187995564_NUR
    Lehel Market Hall And Shopping Center In Budapest
    The interior view of Lehel Market Hall in Budapest, Hungary, on May 20, 2023, shows a popular shopping destination that offers fruits, vegetables, meat, and various goods for locals and visitors. (Photo by Michael Nguyen/NurPhoto)

     

  • Iran-War And Life In Astaneh-ye Ashrafiyeh
    DUKAS_187954542_NUR
    Iran-War And Life In Astaneh-ye Ashrafiyeh
    Credit cards are placed on a cardholder as elderly men wait to receive bread while standing outside a traditional bakery in a local bazaar near a residential area hit by an Israeli airstrike in the city of Astaneh-ye Ashrafiyeh, Gilan Province, 346 km (214 miles) northwest of Tehran, Iran, on August 20, 2025. Seventeen civilians, including Mohammad Reza Seddighi Saber, a senior Iranian nuclear scientist and high-ranking member of the Revolutionary Guard Corps (IRGC), and his family, are killed in an Israeli airstrike on the northern Iranian city of Astaneh-ye Ashrafiyeh in Gilan Province, just hours before a ceasefire between Iran and Israel. (Photo by Morteza Nikoubazl/NurPhoto)

     

  • Iran-War And Life In Astaneh-ye Ashrafiyeh
    DUKAS_187954536_NUR
    Iran-War And Life In Astaneh-ye Ashrafiyeh
    An Iranian man places bread on a shelf to cool outside a traditional bakery in a local bazaar near a residential area hit by an Israeli airstrike in Astaneh-ye Ashrafiyeh, Iran, on August 20, 2025. Seventeen civilians, including Mohammad Reza Seddighi Saber, a senior Iranian nuclear scientist and high-ranking member of the Revolutionary Guard Corps (IRGC), and his family, are killed in an Israeli airstrike on the northern Iranian city of Astaneh-ye Ashrafiyeh in Gilan Province, just hours before a ceasefire between Iran and Israel. (Photo by Morteza Nikoubazl/NurPhoto)

     

  • Daily Life In Krakow
    DUKAS_187745860_NUR
    Daily Life In Krakow
    KRAKOW, POLAND – AUGUST 11:
    A market stall displays fresh bread and baguettes prepared for making traditional Polish “zapiekanka” in Krakow, Lesser Poland Voivodeship, Poland, on August 11, 2025. (Photo by Artur Widak/NurPhoto)

     

  • Daily Life In Krakow
    DUKAS_187745858_NUR
    Daily Life In Krakow
    KRAKOW, POLAND – AUGUST 11:
    A sign outside a market stall advertising traditional Polish ‘zapiekanka’ in Krakow, Lesser Poland Voivodeship, Poland, on August 11, 2025. (Photo by Artur Widak/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721733_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721732_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721731_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721730_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721719_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721718_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721717_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, attends a press conference at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721716_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721715_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721714_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers from Tahona, a traditional Mexican bakery in Mexico City, Mexico, prepare teleras for the 20th anniversary of the Torta Fair on August 13, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721713_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, speaks during a press conference at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721712_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721711_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721710_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, attends a press conference at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721709_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Bakers at Tahona, a traditional Mexican bakery in Mexico City, Mexico, bake telera dough to mark the 20th anniversary of the Torta Fair on August 13, on August 11, 2025. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721708_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721707_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721706_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721705_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    View of teleras at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721704_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721703_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721699_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, tastes a piece of telera at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721698_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    View of teleras at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721697_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, tastes a piece of telera at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721696_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, cuts a piece of telera at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721695_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Julian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, tastes a piece of telera at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721694_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view of a cake at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Festival on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721693_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    Ulian Castanon, director of the National Chamber of the Baking and Related Industries of Mexico, tastes sparkling wine and a piece of telera at Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    DUKAS_187721692_NUR
    Tahona, A Traditional Mexican Bakery, Prepares Teleras For The 20th Anniversary Of The Torta Fair
    A view inside Tahona, a traditional Mexican bakery in Mexico City, Mexico, on August 11, 2025, where teleras are prepared for the 20th anniversary of the Torta Fair on August 13. (Photo by Gerardo Vieyra/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693833_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693797_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693796_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693792_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693791_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

  • Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    DUKAS_187693790_NUR
    Nepal Observes Gai Jatra Commemorating Memory Of Loved Ones And Salvation Of Deceased Souls
    People dress as cows and parade through the alleyways and courtyards of the Kathmandu Durbar Square, a UNESCO World Heritage site, in Kathmandu, Nepal, on August 10, 2025, to commemorate their loved ones who have passed away within a year, praying for their salvation. Dressed as cows, who are on a brief pilgrimage to give salvation to the souls of their departed loved ones, thousands of people march through Basantapur Durbar Square, marking the annual festival of Gai Jatra. In this time-honored tradition, people of all ages, in the guise of cows and lunatics, go around the city wearing odd costumes to commemorate those who have died within the past year. Bereaved families offer fruits, bread, beaten rice, curd, and money to those participating in the procession, including the cows. This festival of cows, commonly called ''Gai Jatra'' or the ''Cow Festival,'' falls on the first day of the waning moon in the month of Bhadra (Bhadra Sukla Pratipada), the fifth month of the Lunar calendar. It is mostly observed by the Newari and Tharu communities of Nepal. According to sayings, the festival derives its name from the religious belief that the deceased, during their journey to heaven, cross a legendary river by grabbing the tail of a cow. The tails of cows demonstrated today are also credited for helping the deceased to get across Baitarni, a legendary river, to enter heaven. The persons who are demonstrated with the attire of a cow also have an artificial tail, which serves the same purpose. (Photo by Subaas Shrestha/NurPhoto)

     

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