Ihre Suche nach:
786 Ergebnis(se) in 0.78 s
-
DUKAS_191218780_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218748_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218746_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218726_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218716_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee spreads the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218715_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218708_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees spread the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218707_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees spread the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218706_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218665_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees spread the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218664_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218663_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218648_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A monkey eats the sacred grains, Satbeej, a mixture of seven grains, spread by Hindu devotees along the trail of the Pashupatinath Temple in Kathmandu, Nepal, on November 19, 2025, during the Bala Chaturdashi festival, a Hindu festival to give salvation to departed souls. The seven grains, also called Satbeej, include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath Temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath Temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218640_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee spreads the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218639_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218632_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee floats live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218625_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218624_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
A Nepali Hindu devotee spreads the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218617_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees spread the ingredients of seven grains, locally called ''Satbeej,'' on the day of Bala Chaturdashi, a Hindu festival to give salvation to departed souls, in the premises of Pashupatinath Temple, a UNESCO World Heritage Site in Kathmandu, Nepal, on November 19, 2025. The seven grains include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218610_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_191218575_NUR
Nepal Observes Bala Chaturdashi, A Festival To Give Salvation To Departed Souls
Nepali Hindu devotees float live oil-fed lamps in the sacred Bagmati River in Kathmandu, Nepal, on November 19, 2025, during Bala Chaturdashi, a festival to give salvation to departed souls. In remembrance of beloved ones, Nepali Hindu devotees offer oil-fed lamps into the Bagmati River flowing through the premises of Pashupatinath Temple in Kathmandu on the day of Bala Chaturdashi. The live lamps float on the river, which is believed to lighten the world of departed souls in their afterlife. Devotees remain awake throughout the night, camping on the edge of the Bagmati River facing the Pashupatinath Temple. Rituals for Bala Chaturdashi start from Marga Krishna Trayodashi, the 13th day of the waning moon in the month of Mangsir (8th month according to the Nepali calendar). Devotees who observe this ritual maintain strict fasting, with only one meal that day and abstain from garlic, onions, fish, eggs, and other food items that are said to be impure. In the evening, they reach the Pashupatinath temple or shrines dedicated to Lord Shiva and chant hymns and prayers to Lord Shiva all night long. They light ''Akhanda Jyoti'' in the name of the deceased souls of their families. The next morning, Marga Krishna Chaturdashi, they take a holy bath and start their journey around the Pashupatinath temple premises, spreading seven kinds of grains along the way. The seven grains (also called Satbeej) include dhaan (rice), jau (barley), til (sesame), gahun (wheat), chana (chickpeas), makai (maize), and kaguno (foxtail millet). Devotees walk along Kailash-Suryaghat-Gaurighat-Aryaghat-Guhyeshwari-Mrigasthali-Bishworup-Kirateshwar-108 Shivalinga. (Photo by Subaas Shrestha/NurPhoto) -
DUKAS_190811115_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_190811114_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_190811113_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_190811111_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_190811109_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_190811107_NUR
Winter Wheat Sowing in Yantai
A farmer drives a seeder to sow winter wheat in the experimental field of Yantai Academy of Agricultural Sciences in Shandong Province, China, on November 6, 2025. (Photo by Costfoto/NurPhoto) -
DUKAS_189758129_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758127_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758109_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758303_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758292_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758287_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758283_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758281_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758273_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758241_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758228_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758223_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758218_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758215_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758184_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758173_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758170_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758161_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758147_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_189758144_POL
Wheat allergy patients in Khan Yunis, Gaza
October 8, 2025 - Khan Yunis, Gaza Strip, Palestinian Territory: Wheat allergy patients participate in a "Hope Stand" in Khan Yunis, southern Gaza Strip, on October 8, 2025, to appeal to international institutions and organizations to provide for their special nutritional needs. (Tamer Ibrahim/APAImages/Polaris) (FOTO:DUKAS/POLARIS)
apaimages -
DUKAS_175457803_EYE
Cheap, local and in season: why Victorians are shopping at the Torello farm gate
Small farm shops are growing in popularity but proponents say regulations are holding them back.
Located 84km from the Melbourne CBD, the Torello farm-gate store sells seasonal produce on behalf of 80 local producers, as well as beef and lamb produced on Sophie O'Neil and her partner Mark Brancatisano's other farm just up the road.
Torello Co-owner Mark Brancatisano with their Torello Farm Belted Galloway Beef cattle that are processed off farm and sold in the Torello Farm Gate shop in Dromana. Mornington Peninsula, Australia.
Wednesday 28th September 2024
Penny Stephens / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Penny Stephens -
DUKAS_175457801_EYE
Cheap, local and in season: why Victorians are shopping at the Torello farm gate
Small farm shops are growing in popularity but proponents say regulations are holding them back.
Located 84km from the Melbourne CBD, the Torello farm-gate store sells seasonal produce on behalf of 80 local producers, as well as beef and lamb produced on Sophie O'Neil and her partner Mark Brancatisano's other farm just up the road.
Produce at the Torello Farm Gate in Dromana where produce from local farmers is sold. Mornington Peninsula, Australia.
Wednesday 28th September 2024
Penny Stephens / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Penny Stephens -
DUKAS_175457799_EYE
Cheap, local and in season: why Victorians are shopping at the Torello farm gate
Small farm shops are growing in popularity but proponents say regulations are holding them back.
Located 84km from the Melbourne CBD, the Torello farm-gate store sells seasonal produce on behalf of 80 local producers, as well as beef and lamb produced on Sophie O'Neil and her partner Mark Brancatisano's other farm just up the road.
Artichokes at the Torello Farm Gate in Dromana where produce from local farmers is sold. Mornington Peninsula, Australia.
Wednesday 28th September 2024
Penny Stephens / Guardian / eyevine
Contact eyevine for more information about using this image:
T: +44 (0) 20 8709 8709
E: info@eyevine.com
http://www.eyevine.com
(FOTO: DUKAS/EYEVINE)
Penny Stephens -
